Servings: 8 | Prep Time: 20 minutes | Chill Time: 1 hour | Total Time: 1 hour 20 minutes
Difficulty: Easy | Calories: ~450 per serving

This luscious, no-bake dessert is a chocolate lover’s dream—layer upon layer of moist chocolate cake, creamy cheesecake filling, rich pudding, and decadent ganache. Topped with truffles and chocolate shavings, it’s the ultimate show-stopper for any celebration.

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✨ Ingredients

Cake & Layers

• 1 chocolate cake (baked and crumbled; use your favorite recipe or store-bought)

• 2 cups prepared chocolate pudding

• 1 cup chocolate sauce or ganache

Cheesecake Layer

• 1 (8 oz / 225 g) package cream cheese, softened

• 1 cup (120 g) powdered sugar

• 1 tsp vanilla extract

• 1 container (8 oz / 225 g) whipped topping (like Cool Whip), thawed

Toppings

• Chocolate truffles or chocolate balls (for garnish)

• Chocolate shavings (for garnish)

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👩‍🍳 Instructions

1. Prepare the Cheesecake Layer

• In a mixing bowl, beat the softened cream cheese with powdered sugar and vanilla extract until smooth and creamy.

• Gently fold in half of the whipped topping to create a fluffy cheesecake mousse.

2. Assemble the Trifle

• In a large trifle dish or clear glass bowl, layer the dessert as follows:

  • Start with crumbled chocolate cake at the bottom.

  • Add a generous layer of the cheesecake mixture.

  • Spoon over a layer of chocolate pudding.

  • Drizzle with chocolate sauce or ganache.

3. Repeat the Layers

• Repeat the cake → cheesecake → pudding → ganache layers until your dish is filled.

• Finish with a final layer of the remaining whipped topping on top.

4. Add Garnishes

• Decorate with chocolate truffles or chocolate balls on top.

• Sprinkle generously with chocolate shavings for a rich, elegant finish.

5. Chill and Serve

• Cover and refrigerate the trifle for at least 1 hour before serving.

• Serve chilled for maximum indulgence!

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💡 Tips for Success

• Use a homemade or boxed chocolate cake for convenience.

• Add a sprinkle of sea salt or crushed cookies between layers for extra texture and contrast.

• Make individual servings in small jars or glasses for a stunning personal dessert.

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❤️ Why You’ll Love This Trifle

• No baking required once the cake is done

• Incredibly rich, creamy, and chocolatey

• Perfect for holidays, potlucks, and chocolate lovers everywhere