Dive into this ocean-hued margarita that’s tart, tropical, and topped with shimmering whipped cream. Perfect for beachy vibes and magical nights!

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🌊 Ingredients:

• 2 oz tequila

• 1 oz blue curaçao

• 1 oz fresh lime juice

• ½ oz simple syrup

• ½ cup crushed ice

• Whipped cream mixed with edible pearlescent dust

• Edible seashells (for garnish)

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🍹 Instructions:

1. Shake It Up:
   In a cocktail shaker, combine tequila, blue curaçao, lime juice, simple syrup, and crushed ice. Shake well until chilled.

2. Strain and Pour:
   Strain into a chilled margarita or coupe glass.

3. Add the Magic Touch:
   Pipe or spoon whipped cream (mixed with pearlescent dust) around the rim or on top.

4. Garnish:
   Finish with a few edible seashell decorations for a truly enchanted look.

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✨ Tropical, sparkly, and mermaid-approved — this drink is sure to steal the spotlight at your next party! 🧜‍♀️🍸🌊